Winter Citrus Salad
Jan 20, 2021
To celebrate citrus week we made this delicious citrus salad. Finished with a honey citrus vinaigrette this salad is quick, easy and delicious! SALAD: Lettuce of your choice -...
THANKSGIVING EGGS BENEDICT
Oct 05, 2020
This is our Thanksgiving twist on your classic eggs benedict (who doesn't love eggs benedict)! Here is your shopping list! These items are in addition to your leftovers you already...
CHEESY HAM AND POTATO SOUP
Oct 05, 2020
SERVES 6! Not sure what to do with your Thanksgiving ham leftovers? Try this delicious ham and potato soup with our favourite ingredient... cheese! Here is your shopping list! These...
Jan 20, 2021
Winter Citrus Salad
To celebrate citrus week we made this delicious citrus salad. Finished with a honey citrus vinaigrette this salad is quick, easy and delicious! SALAD: Lettuce of your choice -...
Oct 05, 2020
THANKSGIVING EGGS BENEDICT
This is our Thanksgiving twist on your classic eggs benedict (who doesn't love eggs benedict)! Here is your shopping list! These items are in addition to your leftovers you already...
Oct 05, 2020
CHEESY HAM AND POTATO SOUP
SERVES 6! Not sure what to do with your Thanksgiving ham leftovers? Try this delicious ham and potato soup with our favourite ingredient... cheese! Here is your shopping list! These...
Oct 05, 2020
TURKEY DINNER QUESADILLAS WITH CRANBERRY SAUCE
SERVES 2! Wondering what to do with your Thanksgiving leftovers? We have some great ideas! Try making this quesadilla that uses all your leftovers - yes, even the cranberry sauce! Here...
May 09, 2019
Freezing Asparagus for the Winter!
You can pickle or can asparagus for the winter, but I am much much too lazy for such things. I'll freeze asparagus as it takes next to no effort. It's...
May 09, 2019
Sue's Fiddlehead or Asparagus Pasta
You have to love our customers. They love food and cooking as much as I do, and they SHARE their recipes!! Here is Sue's fiddlehead pasta Sue’s Fiddlehead Pasta 2...
May 09, 2019
Asparagus Chevre Toast...an easy party pleaser
Grill your local asparagus as per my "Asparagus on the BBQ" recipe. Take one sliced ciabatta loaf from our bakery. Brush one side of the ciabatta with grape seed oil. ...
May 09, 2019
Asparagus on the BBQ
The only way I will eat asparagus is on the BBQ. We make this dish at least 3 times a week during asparagus season. Heat your grill to high, then...
May 09, 2019
Erin's pasta sauce with frozen tomatoes.
This is how I make up my pasta in the winter. Its fresh taste brings a blast of summer memories back. An hour or two before supper get 6 tomatoes...
May 09, 2019
Lazy Erin's way to preserve tomatoes.
The garden/Field tomatoes are beautiful right now. Juicy, zippy, flavourful, they are everything that tomatoes should be. I would love to can tomatoes for winter use but honestly, I'm just...
May 09, 2019
It's time to freeze dill and basil!
It's sunny and warm. Local food is fresh and abundant right now. Want to keep those memories and flavours going all throughout the winter? Now is the time to get...
May 09, 2019
Grilled Zucchini or patty pan squash with cherry tomatoes
I love grilled zucchini just by itself but add in some cherry tomatoes and you suddenly have such a flavourful dish that EVERYONE wants seconds. Think of this as a...
May 09, 2019
Garlic Scape Pesto
Garlic Scapes are the the edible flower stalk of the garlic. Delicious, garlicky and ready earlier than the garlic bulb. Chop one pound of Garlic scapes into 3 inch legnths,...
May 09, 2019
Lemony new potatoes
Gently wash (attempting to keep on as much of the skin as possible) enough new potatoes for your family. Then wash 50% more as having leftovers is a wonderful thing....
May 09, 2019
Easy Strawberry Shortcake
I'm lazy. So when a customer let me in on her little trick to an easy strawberry shortcake, I was hooked. Slice 6 cups of strawberries Mix in 2 tbsp...
May 09, 2019
Asian grilled rainbow trout
We just started selling rainbow trout in at the shop. After trying this recipe I'm most certain that I'll become an addict. Good thing that it's healthy for you. Take...
May 09, 2019
Janice's fried morel mushrooms
Once again the customers come through! Try her delicious fried morel treat to enjoy these spring delicacies. Wash morels, and let drip dry for abit. Whisk a couple of eggs,...
May 09, 2019
Manitoba Trout!
What a beautiful way to eat fish. Locally grown, responsibly farmed, DELICIOUS, and no need to put more pressure on our over fished oceans.  I love a tasty solution. We...
May 09, 2019
Kale, Simply Sauteed
A simple healthy side dish. Wash one pound Kale, remove leaves from stems. Rip kale into bite sized pieces. Heat 3 tbsp butter or oil in a skillet, add 2...
May 09, 2019
Kale and Walnut Pesto
You have Kale in your CSA, but your kids want pasta for supper. Solution! Kale pesto! .25 cups walnuts .5 lb kale, coarsely chopped 2 cloves garlic, minced .5 c...
