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    Apple Sweet Potato Quinoa Salad

    Apple Sweet Potato Quinoa Salad

    Sep 29, 2022
    Ingredients 3 medium sweet potatoes, peeled and diced 2 tbsp oil 2 apples, cored and diced 1 cup dried cranberries 1 cup quinoa, uncooked 2 cups apple cider 1 tbsp...
    Potato Celeriac Mash

    Potato Celeriac Mash

    Sep 22, 2022
    Ingredients 8 new potatoes, skin on 2 celeriac, cleaned and peeled 4 tbsp butter ½ cup cream Salt and pepper to taste Instructions Cube both the potatoes and celeriac, making...
    Parmesan Kale Crisps

    Parmesan Kale Crisps

    Sep 15, 2022
    Ingredients 2 cups finely shredded parmesan cheese 2 cup ripped kale (chip sized) ½ tsp. The Garlic Box ( Lemon Garlic & Rosemary seasoning) ⅛ tsp. Black pepper Instructions Preheat...
    Maple Garlic Butter Carrots

    Maple Garlic Butter Carrots

    Sep 08, 2022
    Maple Garlic Butter Carrots INGREDIENTS 1.5 Kg carrots washed and peeled (or unpeeled) 1/2 cup butter 4.5 tablespoons maple syrup 6 garlic cloves minced 1/2 teaspoon salt Cracked black pepper...
    Sweet Swiss Chard Smoothie

    Sweet Swiss Chard Smoothie

    Sep 05, 2022
    Sweet Swiss Chard Smoothie 1/2 cup  Orange Juice  1/2 cup Almond or Oat milk 1 cup  firmly packed chard leaves 1 medium-sized frozen sliced banana 1 teaspoon minced fresh ginger, ...

    Lemony new potatoes

    Gently wash (attempting to keep on as much of the skin as possible) enough new potatoes for your family.  Then wash 50% more as having leftovers is a wonderful thing.

    Cut potatoes so they are all the same size.  Place in a pot and cover the potatoes with an inch of water.  Add a little salt and boil until they are soft.  Test with a fork.  Depending on the size of your potatoes this will take anywhere from 20-35 minutes.

    Meanwhile in a coffee cup mix up the juice of 2 lemons, the chopped up contents of one package of dill, and 2 tbsp of butter or olive oil

    OR the juice of 2 lemons, the chopped up contents of one pack of dill, 2 cloves of minced garlic and 2 tbsp of butter or olive oil

    OR the juice of 2 lemons, one chopped up bunch of cilantro, one chopped up green onion, a minced clove of garlic, and 2 tbsp of butter or olive oil.

    Drain your potatoes.

    Chuck in the contents of your cup.  Put the lid back on the pot and shake it around holdling the lid secure until the potatoes are coated.  Enjoy!