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Garlic Scape Dressing

May 09, 2019
Garlic scapes are the curly fresh flower stalks that hard neck garlic produces.  They are available almost a full month before heads of garlic are so rather than use imported...

Cooking with Rind On Pork

May 09, 2019
We have beautiful Tamworth pork which our butcher cuts with the rind on.  That means CRACKLINGS!!! To roast a rind on Tamworth roast simply follow these steps brought to you...

Cooking with Freely Ranged Pork

May 09, 2019
All of the pork that we sell at Crampton's is freely ranged.  That means that the sows (momma pigs) are never caged, and their little ones run wherever they wish...including...
May 09, 2019

Garlic Scape Dressing

Garlic scapes are the curly fresh flower stalks that hard neck garlic produces.  They are available almost a full month before heads of garlic are so rather than use imported...
May 09, 2019

Cooking with Rind On Pork

We have beautiful Tamworth pork which our butcher cuts with the rind on.  That means CRACKLINGS!!! To roast a rind on Tamworth roast simply follow these steps brought to you...
May 09, 2019

Cooking with Freely Ranged Pork

All of the pork that we sell at Crampton's is freely ranged.  That means that the sows (momma pigs) are never caged, and their little ones run wherever they wish...including...
May 09, 2019

Christina's rockin raw veggie dressing

What's this you say?   A salad dressing made out of.....more salad? Well, kind of.  This is the dressing that we have been using on the kale salad that we sell...
May 09, 2019

Warm Kale and Beet salad...a la Erin

If you liked the Kale and Quinoa salad, you'll love this warm kale and beet salad. Ingredients 2 Bunches Kale, destemmed, chopped, washed and spun dry 2 Beets peeled and...
May 09, 2019

Jennifer's green kale smoothie!

A generous customer named Jennifer has suggested this wonderful smoothie to use up your kale! Thanks Jennifer!   Green smoothie: Frozen chopped up green apple (about a small apple's worth)...
May 09, 2019

Sour cherry sauce for pork

Epicurious.com has this most fabulous sauce for your sour cherries.  It's what I'm having for supper tonight!! Ingredients 3 tablespoons balsamic vinegar 3 tablespoons sugar 3/4 cup dry red wine...
May 09, 2019

Stewed Rhubarb

If you call this a rhubarb compote it sounds so much more fancy than stewed rhubarb.  Whatever you call it, cooking rhubarb down with a little sugar or honey and...
May 09, 2019

Garlic Scape and honey dressing

We found this great dressing recipe on about.com.  What a great way to use many items that you have in your CSA bag!!   Yield: 1 Cup Ingredients: 2 garlic scapes,...
May 09, 2019

Vietnamese chicken drumsticks

My father in law Bob makes this fabulous recipe with chicken wings.  It's equally delicious with chicken drumsticks.  Courtesy of the food network. Ingredients 1/2 cup chicken bouillon powder (weird...
May 09, 2019

Spring Asparagus and Lemon Quinoa Salad

Spring Asparagus and Lemon Quinoa Salad 1 tablespoon olive oil 1 1/2 cups white quinoa 3 cups water or chicken stock 4 baby zucchini or 2 small small handfull of...
May 09, 2019

Winter squash and chicken

Peel and chop up your squash. Sautee in a pan until golden. Add some herbs that you have kicking around.  Oregano, thyme, and or parsley would work.  Chop up some...
May 09, 2019

Asian soup with loads of veg.

It's amazing how much cabbage you can thinly slice and pop into a soup. Take your leftover turkey or chicken bones from Christmas.  Put in a pot, cover with water...
May 09, 2019

Open face burgers with veggie sautee

You can make this recipe with fresh or frozen kale.  You can also substitute the kale with spinach or chard or bok choy or collard greens. I used delicata squash...
May 09, 2019

Rhubarb Sour Cream Pie

One of our favourite CSA customers Debora passed along this family favourite recipe. With sour cream in the filling and VODKA in the pie shell, really, how could one go wrong?Rhubarb...
May 09, 2019

Elk Flat Iron Steak taco meat

Flat iron steak is a fabulously flavourful cut, that can have a bit of a chew if you don't prepare it properly.  Its flavour and texture is perfect in a...
May 09, 2019

Pico de Gallo (Fresh Salsa)

Literally translated, Pico de Gallo means "The rooster's bite"  Also called Salsa Fresca, this fresh, uncooked salsa is beautiful on tacos and burritos.  It's also fabulous to scoop up with...
May 09, 2019

Peeling garlic! (video)

Watch this video as Erin demonstrates a trick for easy-peezy garlic peeling! http://youtu.be/ivW6KeT3Njg
May 09, 2019

Washing Kale (Video)

A short video of Erin demonstrating the techniques of kale washing!! http://youtu.be/F-LxUuiQLBA
May 09, 2019

Sweet & Spicy Napa Cabbage Slaw

FOR THE SLAW 1. 1/3 cup golden raisins 2. small head napa cabbage (2 pounds), ribs removed, leaves thinly sliced crosswise 3. 2 medium carrots, shredded (2 cups) 4. 1...
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