Erin's favourite asian dressing
Erin’s Favourite Asian Dressing
Grab a coffee cup.
Pour about half an inch of rice vinegar into the bottom of the cup
Pour in enough soy sauce to bring the level in the cup up to about 3/4 of an inch
Pour in about a tablespoon of sesame oil
Add half a teaspoon raw cane sugar, and some ground black pepper
Mix with a fork, pour over cucumber salads, spinach salads, or dip your yam/kale pancakes in it. mmmm.