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Potato Celeriac Mash

Potato Celeriac Mash

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Ingredients 8 new potatoes, skin on 2 celeriac, cleaned and peeled 4 tbsp butter ½ cup cream Salt and pepper to taste Instructions Cube both the potatoes and celeriac, making...
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Ingredients 2 cups finely shredded parmesan cheese 2 cup ripped kale (chip sized) ½ tsp. The Garlic Box ( Lemon Garlic & Rosemary seasoning) ⅛ tsp. Black pepper Instructions Preheat...
Maple Garlic Butter Carrots

Maple Garlic Butter Carrots

Sep 08, 2022
Maple Garlic Butter Carrots INGREDIENTS 1.5 Kg carrots washed and peeled (or unpeeled) 1/2 cup butter 4.5 tablespoons maple syrup 6 garlic cloves minced 1/2 teaspoon salt Cracked black pepper...
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Kale & Pimento Crustless Quiche

Kale & Pimento Crustless Quiche

Aug 21, 2022
Ingredients• Olive oil• 1 small yellow onion, halved and thinly sliced• 2 cloves garlic, minced• 1 cup chopped mushrooms• 1/2 small pimento pepper, halved and thinly sliced• ½ teaspoon dried...

Caldo Verde (Kale and Potato Soup)

This delicious soup is really easy and taste great, even kids like and it is full of Kale.  This is adapted from the Good Housekeeping Cookbook.  You can substitute other greens, such as beet greens, collard greens, cabbage ect for the kale. Also adding a sausage to the soup is also very yummy.

2   tablespoons olive oil

1   large onion, chopped

3   large garlic cloves, finely chopped

2 1/2 pounds potatoes (8 medium), peeled and cut into 2-inch pieces

2 cans chicken or vegetable broth

3 cups water

1 teaspoon salt

1/4 teaspoon pepper

1 pound kale, tough stems and veins trimmed and leaves very thinly sliced

Heat oil over medium heat in a large pot, add onion and cook on low to medium until onions are nice and translucent (about 10 min).   Add garlic, cook for one more minute.    Add potatoes, broth, water, salt and pepper, heat to boiling.   Cover and simmer until potatoes are tender, about 20 minutes.

Mash potatoes in broth, keeping some lumpy.

Stir in kale, simmer, uncovered, until kale is tender, about 10 minutes.

Make 5 servings.