Bread
Bread
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Description
Alpine Bread - Our most popular bread. Alpine is a 60% multigrain 40% white bread with seeds and grains inside and throughout
Canadian Harvest Bread- A 100% white based bread with cracked rye, flax and millet on the inside.
Whole Wheat Bread - A 100% whole grain fine ground whole wheat bread.
Cheese Bread - Soft, fluffy and loaded with Cheddar; perfect for sandwiches or just for snacking!
Rye Bread - A classic bread great for sandwiches or toast!
Raisin Bread - A sweet white bread loaded with raisins
Cinnamon Bread - A sweet white bread with a beautiful swirl of cinnamon throughout.
Pumpernickel Bread - a darker rye loaf, perfect for spinach dip bowls, baked in house. Sold per loaf. This comes as a whole loaf (unsliced).
Whole Clove Garlic Bread - a white water bread with a crusty outside and a soft inside, comes unsliced
Prairie Sourdough - a mix of spelt and white, this sourdough arrives in store from Hildegard's Bakery on Tuesdays and Thursdays during the summer and Thursdays only in the winter. Unsliced only
Simple Sourdough - sourdough arrives in store from Hildegard's Bakery on Tuesdays and Thursdays during the summer and Thursdays only in the winter. Unsliced only
Integrity Spelt - sourdough arrives in store from Hildegard's Bakery on Tuesdays and Thursdays during the summer and Thursdays only in the winter.
Integrity Multigrain - sourdough arrives in store from Hildegard's Bakery on Tuesdays and Thursdays during the summer and Thursdays only in the winter.
Baguette - white baguette. Unsliced only
Croutons - home made croutons