May 09, 2019
Apple Cider and Citrus Roasted Turkey
Apple Cider and Citrus Roasted Turkey For the Bird 1 x 18-20lb turkey 3 tbsp kosher salt 2 tsp black pepper 1/2 tsp ground coriander 1 small onion 1 whole...
May 09, 2019
Brown Sugar & Mustard Glazed Ham
1 10-pound smoked ham with rind, trim off excess fat 1/3 cup fruit juice (apple, tropical, grape, orange … take your pick!) 1/4 cup SMAK DAB Mustard (any flavor will...
May 09, 2019
Garlic, Rosemary, and Lemon Roast Chicken
3 cloves garlic, minced 3 tbsp chopped rosemary 2 tbsp olive oil, OR cold pressed canola oil 1 tbsp Salt 1 tsp Black Pepper 1 lemon 1, 5 Pound Whole...
May 09, 2019
Honey Crisp Apple Salad with Walnuts and Sweet Spiced Basil + Cider Vinaigrette
Honey Crisp Apple Salad with Walnuts and Sweet Spiced Basil + Cider Vinaigrette
 2 head, butter crunch lettuce 4 cups wild arugula 1/2 cup toasted walnuts 2 Honey Crisp...
May 09, 2019
Warm Butter Beans with Rosemary, Garlic, and Spinach
1 can butter beans, drained (or white beans if unavailable) 3 tbsp extra virgin olive oil (plus more, if desired!) 1-2 cloves garlic, peeled & finely sliced 2 small sprigs...
May 09, 2019
Winter Squash Agro dolce
1 2lb kabocha squash, peeled and seeded, cut into 1†wedges 2 small delicatta squash, seeded, cut into 1.5†wedges 2 tbsp olive oil Sea salt and pepper ¾ cup...
May 09, 2019
Horseradish Mashed Potatoes
½ cup sour cream 1 tablespoon butter 2 tablepsoons cream cheese 1 teaspoon kosher salt ¼ teaspoon peper 2 teaspoons granulated garlic 2 lbs potatoes (red, white, or yukon-skin scrubbed)...
May 09, 2019
Maple Balsamic Oven Roasted Carrots and Beets
1 lb. carrots, cut into chunks 3 beets, peeled and sliced into ¼" slices 1 red onion, cut into 1.5†chunks 3 Tbsp. balsamic vinegar 4 Tbsp. extra virgin olive...
May 09, 2019
Parsnip Gratin with Gruyere and Thyme
1 lb Parsnips 1 small yellow onion 3 Cups heavy whipping cream Butter, for greasing the pan 1/4 tsp ground nutmeg 1/4 tsp pepper 1 1/4 tsp kosher salt 1...
May 09, 2019
Freezing Fiddleheads for your winter delight
Today is May 19, 2011, and TODAY is the perfect day to freeze fiddleheads for the winter. The season will last for about 14 days, so your small window of...
May 09, 2019
Acadian fiddlehead soup.
A simple and most fabulous soup courtesy of the New Brunswick government web site. I also enjoy making cream of fiddlehead soup using my basic cream soup recipe on this...
May 09, 2019
Local greek salad
It's simple, it's fresh, it's delicious, it's LOCAL! Cube one St. Anne's hot house cucumber into salad sized bites Cube 2 St. Anne's hot house tomatoes into salad sized bites...
May 09, 2019
Local Tomato BLAT for many!
You have people over for lunch, what to do? Cook up 8-12 strips of Berkshire Bacon, or our Natural Bacon. Slice up 2 large St. Anne's Tomatoes Wash and pat...
May 09, 2019
Local Tomato BLAT
The regular old BLT may hold some charm, but when the local hot house tomatoes come in, it's truly reason to celebrate. They have TASTE!!! The Best BLAT Slice up...
May 09, 2019
Bison or Grass Fed Beef Short Ribs or Lamb Stew with puy Lentils
This is a true Erin recipe with very few measurements. Take one pack of grass fed beef or bison short ribs (if you get them from me the cap will...
May 09, 2019
Bison and Elk Roasts
Slow down! Chill out! and Take a Dip. If you do these 3 things, you'll end up with the BEST red meat roasts around. Bison and elk are very lean...
May 09, 2019
Bison and Elk Steaks
Bison and Elk. grass fed, native to our prairie landscape, lean, healthy and just plain delicious...if cooked properly Tenderloin, Rib steak, Rib eye, New York Stip steak, and Sirloin steaks...
May 09, 2019
Erin's favourite asian dressing
Erin’s Favourite Asian Dressing Grab a coffee cup. Pour about half an inch of rice vinegar into the bottom of the cup Pour in enough soy sauce to bring the...
May 09, 2019
Cucumber Carrot Salad
Take one of Murray Warkentin's greenhouse English cucumbers. If you don't use one of these St. Anne's cucumbers, the recipe may not turn out to your satisfaction! Wash the cucumber...
May 09, 2019
Red cabbage, carrot, beet salad
You may have noticed by now that most of the recipes that I enjoy to make are easy, fresh, and use few ingredients. This means that the key to good...
