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Fresh Heritage Pork Bone-in Hams

Fresh Heritage Pork Bone-in Hams

Apr 02, 2021
This is a suggested ham recipe used for this specific kind of ham (fresh heritage pork bone-in hams). Please feel free to modify as you wish or simply use as a...
Crampton's Spinach Dip Uses

Crampton's Spinach Dip Uses

Mar 30, 2021
Our famous spinach dip is so much more than just a spinach dip! There are endless possibilities for its uses if you just BELIEVE... or simply follow our spinach dip...
Spinach Artichoke Bread Pudding

Spinach Artichoke Bread Pudding

Mar 30, 2021
This bread pudding came about when we were thinking of other ways to use our famous spinach dip other than just a dip.  This bread pudding is light, fluffy and delicious!...
Meyer Lemon Lemonade

Meyer Lemon Lemonade

Mar 26, 2021
It will feel like spring with this delicious Meyer lemon lemonade! We made one regular and one with some added raspberry syrup.  The raspberry syrup is made to be mixed...
Easter Leftovers - TURKEY TETRAZZINI

Easter Leftovers - TURKEY TETRAZZINI

Mar 15, 2021
Ingredients: 1/4 cup unsalted butter 1 medium onion finely diced 1 teaspoon minced garlic 1 teaspoon Italian seasoning 3/4 teaspoon salt 1/4 teaspoon black pepper 1/4 cup all purpose flour...

Protein Shares July 19/20

Our meat is freely ranged, raised without the use of antibiotics, growth hormones or animal by products.

Gourmet Protein Shares to Receive a Minimum of 3 of the Following Items:

Lamb Chops (freely ranged lamb) €“ Lamb raised by Spring Creek Farm near Cypress River, MB! Lamb chops can come from the ribs or shoulder and are usually bone in. They go very well with flavours such as rosemary, dill or mint. They can be grilled on a low temperature or roasted in the oven! Here€™s a recipe for Lamb Chops with Herb Crust! Boneless Skinless Chicken Thighs (freely run chicken, no antibiotics) €“ Chicken from Waldner Meats in Niverville, MB! These chicken thighs are tender and since they have no bone or skin they can be used similar to chicken breasts in just about everything! They can be marinated and cooked on the barbeque, cooked with rice in the oven, sautéed in a cream sauce or cooked and chopped up for santé fe salads, tacos, wraps, etc. Try this sweet and tangy recipe for Cilantro Lime Honey Chicken Thighs! Pork Chops (low density barns, freely ranged) €“ This pork comes from Ian Smith in Argyle, MB! These pork chops can be marinated and grilled, herb or Parmesan crusted or baked. Top them with apple sauce if you have on hand. They can be part of an easy meal with potatoes or rice! Grilling season is here, try this recipe for Honey Mustard Grilled Pork Chops!

Protein Shares to Receive a Minimum of 2 of the Following Items:

Boneless Skinless Chicken Thighs (freely run chicken, no antibiotics) €“ Chicken from Waldner Meats in Niverville, MB! These chicken thighs are tender and since they have no bone or skin they can be used similar to chicken breasts in just about everything! They can be marinated and cooked on the barbeque, cooked with rice in the oven, sautéed in a cream sauce or cooked and chopped up for santé fe salads, tacos, wraps, etc. Try this sweet and tangy recipe for Cilantro Lime Honey Chicken Thighs! Lamb Leg Steak (freely ranged lamb) €“ Lamb raised by Spring Creek Farm near Cypress River, MB! This lamb is best thawed, then marinaded with olive oil and herbs such as rosemary or mint and slow roasted. Another option is cooking and slicing it for lamb gyros! Try this recipe for Lamb with Rosemary and Port! Boneless Pork Chops (low density barns, freely ranged) €“ Pork raised by Ian Smith from Argyle, MB! These boneless chops can be flattened and made into crispy pork schnitzel, put in the crock pot with sauce, or barbequed with pineapple slices on each. They€™re also delicious with a mushroom cream sauce. Try this Food Network recipe for Pork Schnitzel!