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Freezing Asparagus for the Winter!

May 09, 2019
You can pickle or can asparagus for the winter, but I am much much too lazy for such things.  I'll freeze asparagus as it takes next to no effort. It's...

Sue's Fiddlehead or Asparagus Pasta

May 09, 2019
You have to love our customers.  They love food and cooking as much as I do, and they SHARE their recipes!! Here is Sue's fiddlehead pasta Sue’s Fiddlehead Pasta 2...

Asparagus Chevre Toast...an easy party pleaser

May 09, 2019
Grill your local asparagus as per my "Asparagus on the BBQ" recipe. Take one sliced ciabatta loaf from our bakery. Brush one side of the ciabatta with grape seed oil. ...

Asparagus on the BBQ

May 09, 2019
The only way I will eat asparagus is on the BBQ.  We make this dish at least 3 times a week during asparagus season. Heat your grill to high, then...

Erin's pasta sauce with frozen tomatoes.

May 09, 2019
This is how I make up my pasta in the winter.  Its fresh taste brings a blast of summer memories back. An hour or two before supper get 6 tomatoes...

CSA pick up Sept 24

The sun is shining and the temperature is rising.   Let's take one more kick at a bbq themed CSA!!! Remember, the beef and bison that you have in this weeks shares are grass fed.  That means they are lean.  That means that you'll have to cook them on a lower temperature.   Get your bbq heated up to high just to get the grills hot.  Then turn the bbq down to low, put your fully thawed room temperature steak or burger on the grill, and start your timer.  It doesn't take long for these meats to be overdone, so a kitchen timer is a must!  I cook my tenderloin for 2 minutes per side and burgers for 3 minutes per side.  That's it. This week's meat share to contain. Bison burger patties.  Freely ranged, grass fed, no antibiotics or grown hormones or animal by products in the feed.  Burger patties are gluten free! Pork farmer sausage.  Pork is freely ranged, raised without the use of antibiotics, growth hormones or animal by products in the feed.  Sausage is gluten free and naturally wood smoked. Beef Tenderloin.  Freely ranged, grass fed, no antibiotics or grown hormones or animal by products in the feed.