Recipes

Carrots/CSA Recipes Week 3

Carrot top Pesto

Wash chop and put the following in your food processor 1 cups packed carrot or beet greens 5 garlic scapes half a cup of nuts (I used walnuts as that’s what was in the house) the juice of one lemon a big handful of basil leaves (about one cup) Blend the above until the nuts are incorporated into the greens. …

Kholrabi/Salads and dressings

Kholrabi Slaw

Kohlrabi Slaw with Basil + Apple A refreshing healthy summer salad made with kohlrabi, basil, apple, and a citrus honey vinaigarette! Trim and peel kohlrabi. ( I normally have to peel twice to get thru the thick skin). Cut off two ends. Cut in half from top to bottom. Thinly slice, rotate and slice again, making 1/4 inch matchsticks. Place…

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How to Cook with Grass Fed Meats

Grass fed meat is leaner than conventionally raised and so has to be cooked a little differently. Click to find out more!

Naturally Raised Meats. For Taste, for Health, for Animal Welfare.

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